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10 Best: Berlin-Potsdamer Platz

10 Best series highlights the best things to do in the top cities around the world.

Once the busiest intersection in Europe, it was totalled during WWI and it remained a wasteland during the cold war with the wall running across it.
After the wall came down, glittering new building mushroomed and with its new architectural landmarks like the Sony Center it is now a symbol of the new Berlin.

Hosted by Julia Grimpe, a well known actress of theater and TV and a resident of Berlin.

filmmaker: CompulsiveTraveler

country: Germany

channel: arts & culture

rating: PRO

views: 14566

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10 Best: Berlin-Cafe Einstein

10 Best: Berlin-Cafe Einstein

10 Best series highlights the best things to do in the top cities around the wo…more10 Best series highlights the best things to do in the top cities around the world. Cafe' Einstein is an old coffee house with a long and glamorous history, a trendy crowd coming in at all hours and the best apple strudel in town. Hosted by Julia Grimpe, a TV and Theater star who resides in Berlin. less

10 Best: Berlin- Neue Galerie

10 Best: Berlin- Neue Galerie

10 Best series highlights the best things to do in the top cities around the wo…more10 Best series highlights the best things to do in the top cities around the world. Designed by Mis Van Der Rohe and combing the collections of East and West Germany after re=unification, this Museum house some of the most impressive works of XXthe Century masters from Cubism, Bauhaus, Expressionism and Surrealism. Hosted by Julia Grimpe, a theater and TV star who resides in Berlin. less

10 Best: Berlin- The Jewish Museum

10 Best: Berlin- The Jewish Museum

10 Best series highlights the best things to do in the top cities around the wo…more10 Best series highlights the best things to do in the top cities around the world. Designed by Daniel Libeskind, the architect who has been awarded the design for ground zero and the World Trade Center site, the Museum opened in Berlin in 2001 to great acclaim. The Museum, with its slanted walls and floors evokes dislocation, anxiety and memory. Hosted by Julia Grimpe, a well known theater and TV star who resides in Berlin. less

10 Best: Berlin- Berliner Weisse

10 Best: Berlin- Berliner Weisse

10 Best series highlights the best things to do in the top cities around the wo…more10 Best series highlights the best things to do in the top cities around the world. Berliner Weisse is a specialty of Berlin: it's a top fermented,bottle conditioned. wheat beer. Because it is tart and acidic Berliners mix it with either raspberry or woodruff juice and drink it through a straw (which is quite controversial in Germany). Napoleon liked his Berliner Weisse without syrup and called it "the champagne of the North". In the US about 100 years ago this type of beer, made according to the Berliner Weisse method, was the most popular beer in the US. less

10 Best: Berlin- Quartier 206

10 Best: Berlin- Quartier 206

10 Best series highlights the best things to do in the top cities around the wo…more10 Best series highlights the best things to do in the top cities around the world. Very close to Checkpoint Charlie is the high-end shopping district on Friedrichstrasse. Quartier 206 is a most fashionable department store for the Berlin elite. Designed by the New York architectural firm of Pei, Cobb, Freed and Partners it has a dazzling deco feel. Hosted by Julia Grimpe, theater and TV star, who is a resident of Berlin. less

10 Best: Berlin- Curry 36

10 Best: Berlin- Curry 36

10 Best series highlights the best things to do in the top cities around the wo…more10 Best series highlights the best things to do in the top cities around the world. Drivers in Kreutzberg are pulled in by the aroma of this curry wurst being served at Curry 36. Invented by Herta Hower in 1949 during food shortages of the time, it soon became immensely popular with all Berliners. She patented in 1951. The ketchup secret formula includes ginger, cumin, cinnamon, cardamon and a variety of exotic peppers. People still come here from all over Berlin for this legendary smoked pork sausage. Hosted by Julia Grimpe, theater and TV star, who is resident of Berlin. less

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Venice Regatta

Venice Regatta

Every year, the first Sunday of September, the Historical Regatta comes back in…moreEvery year, the first Sunday of September, the Historical Regatta comes back in Venice, the most traditional among the venetian events, which took place for the first time the 10th of January 1315 . The sumptuous event, organized in the Serenissima times to celebrate the military victories or to honour the foreign dignitaries, today is made up of two different parts: the historical parade and the rowing boat races. The Historical Regatta starts out with the colourful procession on the Grand Canal, formed by the Bissone, the Bucintoro and the boats of the venetian rowing clubs; the event commemorates the Queen of Cyprus, Caterina Cornaro, coming to Venice, which marked the beginning of the Venice rule over the Mediterranean islands. Venice and its lagoons is a Unesco World Heritage site. less

Luxury Wine Tour of Piedmont

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The area in Piedmont called Langhe Roero has given the world the gift of truffl…moreThe area in Piedmont called Langhe Roero has given the world the gift of truffles, the Nebbiolo grape, from which Barolo and Barbaresco come from and a dazzling cuisine that is both aristocratic and simple. On this luxury wine tour among castles and vineyards you’ll meet the makers of these great wines and the chefs working their luscious cuisine in some of the most charming medieval towns in Italy. Your trip starts at the Villa Tiboldi, luxuriously renovated Villa and Farmhouse surrounded by Nebbiolo and Arneis vineyards with views that go on forever. The estate produces its own excellent Arneis Malvira. Alba has a beautiful Cathedral from the XIth Century and a rich historic center. However Alba’s heart beats to the tune of the truffle. Renato Agnello, truffle hunter of of 60 years leads a walk through the woods with his dog Diana, looking for truffles. Tartufi Morra is a truffle emporium Established in 1930 working with all the truffle hunters in the area. It has the ultimate selection of everything truffles from chocolate to oils The restaurant Piazza Duomo owned by the Ceretto winemaking family is a shocking pink space with frescoes by Francesco Clemente .The avantguarde cuisine of Chef Enrico Crippa has earned the restaurant a one Michelin star. This is a café and pastry shop created by chef Luca Mentersino uses no sugar, milk or flour. Everything is made with substitute. So go ahead and splurge. Katja and Ivan Rivetti are the third generation of Rivetti making barbaresco here. Tops wines are Bricco Barbaresco and Bricco de Neveis. Housed in a sprawling and movie-set-like 18th century castle owned by the Stupino brothers, the winery focuses on specialty wines. In the 70’s the Stupino’s cloned an old variety of Arneis vine producing a remarkable sparkling Pinot Noir. Among their wide range of wines they produce a top Barbaresco Riserva Santo Stefano. The restaurant La Ciau del Tornavento in Treiso sits on top of sprawling vineyards is owned by chef Maurilio Garola. It. The Chef has consistently received one Michelin star for his ground breaking dishes such as “ Plin de Seirass”, ravioli stuffed with ricotta and served in an actual nest made out of hay. The fortified Castle erected in the XIth Century on top of a hill once belonged to Count Camillo Benso of Cavour, one of the architects of the Unification of Italy. The castle has a very large Enoteca representing the best of Piedmont wines and grappas. Barolo is a charming medieval town surrounded by wineries. Therefore opening a corkscrew museum was a no brainer for Paolo Annoni who was once a pharmacist but abandoned his old profession to pursue his obsession. Over the years he has travelled the world and auction houses searching for the most unusual corkscrews, collecting 1,300 rare ones . Barolo was first created by the Marchesi Falletti in the middle of the 19th century around the village of Barolo. A bottle of the first Barolo, "Cannubbio 1859” is on permanent display, while vintages from 1938 on are available to collectors. The Enoteca has the most complete collection of Barolo in the world with 35.000 bottles of Barolo and the yearly addition of 400 bottles. Giant 19 century chestnut barrels have been reconditioned to age outstanding Barolo like the Barolo Cannubi or various Barolo Riserva. Locanda nel Borgo Antico is set in an hamlet outside Barolo. In this elegant restaurant Chef Camia prepares his signature traditional classic dishes which have earned him a Michelin star. In little more than thirty years, the Ceretto brothers created a 300 acres network of small independent estates producing some outstanding labels. They have sponsored major art projects like the Clemente frescos for their restaurant, the Sol Lewitt Chapel among the vineyards and for their winery in the town of Castiglione Falletto they have created their futuristic wine-tasting glass cube. Top wines are Bricco Rocche, Brunate and Prapo’. You will stay in the Hotel Villa Beccaris an 18th century palazzo surrounded by vineyards near the historic town of Monforte DAlba. 3 Burlotto sisters run the Castle which their grandfather bought from the first King of Italy. The family restored and maintains the original frescos and furniture. Here cooking lesson in classic Piedmontese dishes are conducted. The winery has some of the oldest vintages in the region dating back from 1850. Top wines are Verduno Basadone, Barbaresco Rabaja’ and the Dolcetto D’Alba Campot. A truly royal lunch is served in the castle courtyard. Pietro Ratti runs the business founded by his father in the 60’s. Today this state of the arts winery produces an outstanding Barolo Marcenasco. In the medieval town of La Morra on top of a hillside sits an old castle, now the restaurant Belvedere with spectacular views of the Barolo hills all the way to the alps. The Bovio family that owns it produces an outstanding Barolo. Copyright Christina Tours, LLC less

TransCaucasus

TransCaucasus

Its really fun to tell people that you are going to Georgia then spring it on …moreIts really fun to tell people that you are going to Georgia then spring it on them that you mean the former Soviet Republic. Georgia, Armenia, and Azerbaijan are fascinating parts of the world and we try to convey our enthusiasm through our promotional program for MIR Corporation and through our inclusion of this region in our 80 minute Silk Road program. less

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Lungarotti: wine,olive oil and Chef Imperio

Lungarotti: wine,olive oil and Chef Imperio

Torgiano Umbria. This is the Lungarotti kigdom. With an estate of 700 acres th…moreTorgiano Umbria. This is the Lungarotti kigdom. With an estate of 700 acres the Lungarotti family is a leading wine producer in Italy and the region. Its wines are distributed to 35 countries around the world. In Torgiano they operates a wine Museum considered one of the best in the world, an olive oil Museum rich with the history of this Mediterranean staple. They also own a 4 star Hotel restaurant called Le 3 Vaselle. Here chef Domenico Imperio with many national awards to his name creates outstanding dishes for the restaurant. Here at the 3 Vaselle he shares his knowledge and recipes . less

Dog Sledding in Alaska

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training sled dogs for the Yukon race

Cremation on the Ganges

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people take the bodies of their relative to the river's edge and have them crem…morepeople take the bodies of their relative to the river's edge and have them cremated less